Lizarran

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Lizarran
Average: 4.8 (6 votes)

At Lizarran we have a concept, an idea on which we have built a coherent and attractive business that is receiving an extraordinary response both in Spain and around the world. At a time when it is more necessary than ever to exercise extreme caution when investing, our brand has become one of the most solid and successful options, capable of adapting to the characteristics of the most demanding markets. This is because Lizarran is a brand that, starting from our roots, has become a global point of reference in its own right.

The first Lizarran restaurant opened its doors in 1988 in Sitges, a coastal town in the Barcelona area, and began franchising in 1998. This was an original idea that sought to export the experience of small open sandwiches, or “pinchos”, traditional in northern Spain, to other areas. The reception was so positive that expansion was almost instantaneous, marking the start of an evolution that has made the brand remain at the forefront of the Spanish restaurant trade.

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Country of origin 
ES Spain
Business established 
1988
Number of units (worldwide) 
250
Target countries 
BG BG
CN CN
FR FR
DE DE
IT IT
NO NO
GB GB
RO RO
ES ES
US US
SE SE
HU HU
Contract type 
Contract duration (years) 
5
Investment level 
Franchise fee 
30.000 EUR
Royalty 
5,00 % of TO/month
Please note that the legal and financial info presented here may vary, depending on the country and region. Prices are expressed in EUR and may have been converted from local currencies at the time of the listing.
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