Lizarran

At Lizarran we have a concept, an idea on which we have built a coherent and attractive business that is receiving an extraordinary response both in Spain and around the world. At a time when it is more necessary than ever to exercise extreme caution when investing, our brand has become one of the most solid and successful options, capable of adapting to the characteristics of the most demanding markets. This is because Lizarran is a brand that, starting from our roots, has become a global point of reference in its own right.

The first Lizarran restaurant opened its doors in 1988 in Sitges, a coastal town in the Barcelona area, and began franchising in 1998. This was an original idea that sought to export the experience of small open sandwiches, or “pinchos”, traditional in northern Spain, to other areas. The reception was so positive that expansion was almost instantaneous, marking the start of an evolution that has made the brand remain at the forefront of the Spanish restaurant trade.

The presence of Lizarran in the international sphere is extended to
the following countries:
• Europe. Spain, Andorra, Portugal, Russia and Poland.
• America. Chile, Mexico and United States.
• Africa. Morocco.
• Asia. China, Japan, Abu Dhabi, Dubai and Qatar.