Rocky Mountain Chocolate Factory

ince 1981, Rocky Mountain Chocolate Factory has been known for its amazing selection of gourmet chocolates, caramel apples and fudge — many made right in the store in one of our famous candy making demonstrations. But did you know that we are the largest chocolate store chain in the United States, listed in Fortune magazine’s America’s 100 Fastest Growing Small Companies and included in Forbes magazine’s America’s 200 Best Small Companies? Plus, we were rated the number one candy franchise by Entrepreneur magazine’s Franchise 500 several years in a row.

Our flexible kiosk, lease-line and full store footprints can be found in high-traffic airport terminals, regional malls, street front and resort locations throughout the United States and Canada. We also have stores in Japan, South Korea, the United Arab Emirates and Saudi Arabia,  and we will soon open in the Philippines and several other countries. Our visually striking stores feature quality fixtures throughout, designed to appeal to today’s discerning shopper. Our chocolates and confections are hand-made with only the finest ingredients, shipped fresh from our factory in Durango, Colorado on the western slope of the Rocky Mountains. In-store caramel apple and fudge cooking demonstrations delight customers while our award-winning fine chocolates in upscale packaging are perfect for gift giving.

Our fine chocolates and confections are lovingly created in a place where crisp, clean air and clear blue skies are rivaled only by towering snowcapped peaks. It is our mission to bring the unique experience of the Rocky Mountains to chocolate lovers around the country and further afield in international markets. With the help of our growing family of franchisees we are fast becoming America’s Chocolatier™, with the intention of becoming the World's Chocolatier™.